Dairy products

We are offering you a diverse range of products made under the best quality standards: milk, cottage cheese, pressed cheese, cream, parmesan, mozzarella, mascarpone, provolone and other products listed below.


Maturated cottage-cheese

Presentation: in vacuum 600 g
Energy value: 271 Kcal/100 g
Nutritional information per 100 g: 15 g proteins, 2.3 g glucides, 24 g lipides
Fat in dry matter: min. 30%

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Spiced cottage-cheese with black cumin

Presentation: in vacuum 600 g
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2.8 g glucides, 16 g lipides
Fat in dry matter: min. 30%

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Dalia pressed cheese

Presentation: 300 g, 450 g, 1kg, 2kg
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2 g glucides, 29 g lipides
Fat in dry matter: min. 45%

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Blasova pressed cheese

Presentation: 300 g, 450 g, 1kg, 2kg
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2 g glucides, 29 g lipides
Fat in dry matter: min. 45%

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Green ewe cheese

Presentation: in vacuum 400-700 g
Energy value: 252 Kcal/100 g
Nutritional information per 100 g: 24.3 proteins, 2.8 g glucides, 16 g lipides
Fat in dry matter: min. 30%

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Burduf cheese

Presentation: 600 – 700 g
Energy value: 366 Kcal/100 g
Nutritional information per 100 g: 28 g proteine, 28 g lipide, 0.5 g glucide

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Fresh cheese from cow milk

Presentation: 500 g, 5 kg
Energy value: 144 Kcal/100 g
Nutritional information per 100 g: 10.4 g proteins, 3.8 g glucides, 9.6 g lipides
Fat in dry matter: min. 30%

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