A diverse range of products.

Dairy products

We are offering you a diverse range of products made under the best quality standards: milk, cottage cheese, pressed cheese, cream, parmesan, mozzarella, mascarpone, provolone and other products listed below.


Milk

Presentation: 1 L
Energy value: 47 Kcal/100 g
Nutritional information per 100 g: 3.2 g proteins, 18 g lipides, 4.5 g glucides
Fat: 1.8%

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Maturated cottage-cheese

Presentation: in vacuum 600 g
Energy value: 271 Kcal/100 g
Nutritional information per 100 g: 15 g proteins, 2.3 g glucides, 24 g lipides
Fat in dry matter: min. 30%

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Spiced cottage-cheese with black cumin

Presentation: in vacuum 600 g
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2.8 g glucides, 16 g lipides
Fat in dry matter: min. 30%

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Cream 20% fat

Presentation: 400 g, 900 g, 5 kg
Energy value: 195 Kcal/100 g
Nutritional information per 100 g: 1.8 g proteins, 2 g glucides, 20 g lipides
Fat: 20%

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Cream 12% fat

Presentation: 400 g, 900 g, 5 kg
Energy value: 195 Kcal/100 g
Nutritional information per 100 g: 3 g proteins, 3.1 g glucides, 12 g lipides
Fat: 12%

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Dalia pressed cheese

Presentation: 300 g, 450 g, 1kg, 2kg
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2 g glucides, 29 g lipides
Fat in dry matter: min. 45%

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Blasova pressed cheese

Presentation: 300 g, 450 g, 1kg, 2kg
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 24.3 g proteins, 2 g glucides, 29 g lipides
Fat in dry matter: min. 45%

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Green ewe cheese

Presentation: in vacuum 400-700 g
Energy value: 252 Kcal/100 g
Nutritional information per 100 g: 24.3 proteins, 2.8 g glucides, 16 g lipides
Fat in dry matter: min. 30%

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Soft cottage cheese (containing whey)

Presentation: in vacuum 400-700 g
Energy value: 125 Kcal/100 g
Nutritional information per 100 g: 30 g proteins, 0 g glucides, 0.5 g lipides
Fat in dry matter: min. 30%

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Burduf cheese

Presentation: 600 – 700 g
Energy value: 366 Kcal/100 g
Nutritional information per 100 g: 28 g proteine, 28 g lipide, 0.5 g glucide

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Fresh cheese from cow milk

Presentation: 500 g, 5 kg
Energy value: 144 Kcal/100 g
Nutritional information per 100 g: 10.4 g proteins, 3.8 g glucides, 9.6 g lipides
Fat in dry matter: min. 30%

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Mascarpone

Presentation: 250 g, 500 g, 2 kg
Energy value: 482 Kcal/100 g
Nutritional information per 100 g: 8 g proteins, 50 g lipides, 0 g glucides

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Mozzarella

Presentation: 1 kg, 5 kg
Energy value: 336 Kcal/100 g
Nutritional information per 100 g: 23 g proteins, 7 g glucides, 24 g lipides
Fat in dry matter: min 44%

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Parmesan

Presentation: weight of a cheese head is 6-7 kg
Energy value: 431.4 Kcal/100 g
Nutritional information per 100 g: 38.5 g proteins, 4.1 g glucides, 29 g lipides

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Provolone

Presentation: from 200-300g to 7kg
Valoare energetic─â 351.66 Kcal/100 g
Nutritional information per 100 g: 25.5 g proteins, 2.14 g glucides, 30.6 g lipides

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